Job Description

KEY RESPONSIBILITIES

This position is responsible for preparing the various bakery menu items according to the provided recipes and photos.; Will be assigned a station in the bakery by the Baker Tournant that can be changed sometimes to become familiar with the various tasks.; Will be placed in charge of some of the bakery production.; Will be assigned to the day shift or night shift, depending on operational needs.; Sets up the bread displays on the buffets as needed.; Assists with the transportation of food items from the main stores to the bakery when assigned.; Duties include the cleaning and sanitizing of their working area and working utensils following the United States Public Health rules and regulations and all times.; Will be assigned occasionally in an early standby in the bakery for USPH purposes.; Is aware of and/or acquires the necessary knowledge to comply with the ship’s standard operation, to assist guests and crew members with inquiries.; Attends meetings, training activities, courses and all other work-related activities as required.; Performs related duties as required. This position description in no way states or implies that these are the only duties to be performed by the shipboard employee occupying this position.; Shipboard employees will be required to perform any other job-related duties assigned by their supervisor or management.;

FINANCIAL RESPONSIBILITIES

This position is responsible for cost containment through the proper use, handling and maintenance of records, reports, supplies and equipment.;

MOTIVATIONAL RESPONSIBILITIES

This position does not have supervisory responsibilities.;

QUALIFICATIONS AND EDUCATION

A minimum of two years' experience as a Baker in an upscale hotel, resort, cruise ship or convention banqueting service (shipboard experience preferred).; Knowledge of proper cleaning techniques, requirements, and use of equipment.; Completion of high school or basic education equivalency required.;

Internal Candidate Requirements:

In addition to the stated hiring requirements, internal candidates are required to fulfill the following:

Completion of a minimum of one contract as a Commis Baker with a performance rating of satisfactory or above.;

Job Tags

Contract work, Gangs, Night shift, Day shift,

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